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For the Pineapple Ham Glaze: ; 1 cup packed dark brown sugar ; 12 ounces Cola or Dr. Pepper ; 2 tablespoons apple cider vinegar ; 1 tablespoon low-sodium soy sauce. Ingredients ; pound ( kg) bone-in fully cooked ham, ; 1/2 cup water ; 1/2 cup unsalted butter, reduce fat or full fat ; 1 cup brown sugar ; 1/2 cup honey. Combine brown sugar and ground cloves together in a small bowl. Massage the sugar mixture all over the ham, including the cut side. Really rub the sugar into.

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Place brown sugar, honey, mustard, cider vinegar, pepper and Spices into saucepan over medium high heat. Simmer and stir until sugar is. Add the ham to the slow cooker. Spread over the mustard. Pat over the brown sugar. Now pour over the pineapple with it's juices. · Cover and cook. Looking for a holiday ham recipe? Ginger Ale Brown Sugar Ham is an easy 3 ingredient ham glaze recipe. This Easter ham will be wonderful for.

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Add the ham to the slow cooker. Spread over the mustard. Pat over the brown sugar. Now pour over the pineapple with it's juices. · Cover and cook. How to Make a Brown Sugar Glaze for Ham · Add the brown sugar, orange marmalade, orange juice, syrup, and cinnamon to a small to medium size pot. Combine brown sugar and ground cloves together in a small bowl. Massage the sugar mixture all over the ham, including the cut side. Really rub the sugar into.